Edible Flowers from your Garden
Green Gardener’s Edibles Beautiful edible flowers are primarily used as a garnish to add colour and interest to a dish. Sprinkled onto salads, desserts or frozen into ice cubes they add visual interst. Flowers for food must be free of pesticides, any garden critters or soil. Be sure to gently…
Dwarf nasturiums grow to about 40cm high while Indian Cress has trailing stems that grow up to 200 cm (78 inches) and can climb supports. The leaves are circular and the flowers are yellow, orange and red. Although a perennial is often treated as an annual in cooler areas where they are sown from spring to mid-summer.